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Before You Forage

Before you head into the woods to start a new foraging hobby or to hunt for mushrooms for your next dish, join mycologist Walt Sturgeon on Wednesday, October 12 at 6 PM to learn about mushroom diversity, folklore, and ecology.

Kids in the Kitchen

Aspiring chefs in grades two through six will learn cooking skills from scratch as staff lead them through basic recipes. The first Kids in the Kitchen will be Thursday, April 28 from 4 to 5 PM, and the second will be on Thursday, May 12 from 4 to 5 PM.  Call 330-545-2508 to sign up

Recommended Research Database